Order Online Chapeau! Filet Mignon ($34 or + $8on the menus) Pommes de Terre Landaise, King trumpet and oyster mushrooms, sauce la Perigourdine was one thick and super tender steak, cooked perfectly. Always thinking about eating [] and Clementine into a Chapeau! The foie gras was delicious. It had a nice amount of blueberry puree and the gin was tangy but not overpowering. We go out to appreciate a chefs recipes. The owner greeted us at the door and got us better seats inside. The Food is Incredible! Can a vegetarian person get a good meal at this restaurant? 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Chapeau is rated 4.8 stars by 3408 OpenTable diners. Get quick answers from Chapeau! Finally! The service was eventual, perhaps best described as occasional which is sad as the food is so good and the general ambience inviting. Warm Valrhona Chocolate Cake, Banana Flambe/ Rum & Raisin Ice Cream/ Caramel Sauce ($11) takes about 15 minutes but is well worth it. creme dijonnaise, grape, pistachio, camembert, frisee, duck confit, cured breast, chicken liver mousse, tartare, gravlax, roe, egg, creme fraiche, white wine, shallot, parsley, pommes frites, herb aioli, hen of the woods, vegetable medley, gastrique, bok choy, pearl onion, quinoa, shiitake broth, dorade, bronzini, scallop, mussel fumet, crouton; supplement $5, bacon, parsnip, brussels sprout, apple calvados, cannellini bean ragout, duck confit, saucisse, rutabaga, blood orange, broccolini, spiced duck jus, hen of the woods, pommes dauphine, cauliflower, sauce a la perigourdine; supplement $5, pistachio, almond, hazelnut, chantilly, meringue, Shaved & Grilled Aspargus, Pickled Spring Onion, Crispy Shallot, Lemon-Honey Vinaigrette, Farro & Barley, Lentils with Dried Fruits & Toasted Almonds, Curry Cauliflower Mousse, Artichoke Dme, Green Curry Sauce. 126 Clement St, San Francisco, CA 94118 We wentMore, This is the version of our website addressed to speakers of English in the United States. After realizing their mistake, we get seated promptly. And the chef made sure to stop by every table for thanking everyone for coming. Absolutely delightful. Philippe pops between the kitchen and the dining room to ensure that every thing is in tip-top shape; it always is. The varied menu based on French cuisine is what you are offered at Chapeau. The food was variable and expensive. But, wow! Other than that, it was nearly perfect. Are there round tables for larger parties? Sad that they totally missed a good sear on the filet Also the bass & oxtail dish was too salty.. Their coconut basket with fresh fruit is amazing and very light and guilt free. Will be open on Valentine's Day, from 5 pm to 9 pm. A family atmosphere with exquisite customer service. Book earlyto avoid disappointment. think of it as a special occasion place. I am watching their exchange and our waiter rolls his eyes and comes to deliver the check. The service was great and the owner paid attention to every table. Casual family-friendly setting serving American fare and classic comfort food prepared daily with fresh,. The food is consistently delicious, and Philippe is ever the gracious host. I will return. specialize in value oriented French Bistro cuisine. The owner and staff are friendly and service was excellent. was founded in 1996 and has been at its new location at 126 Clement St. since 2007. The executive chef visited each table to ensure that everyone was happy. I had the Pork Tenderloin which was fantastic and my wife had the striped Bass which I sampled and didn't even taste like fish and was very flavorful. A vegetarian menu is also available. Some special items do require an up charge. The price fixe meal was to die for. My husband enjoyed his drink too. Mon. Cooked correctly, subtle flavors, and deliciously accented with the noodles. We quickly realize that other parties with later reservations were being seated before us -they forgot about us. If this is what dining at San Francisco has become now were going to be eating at home a lot more.More. 8:00AM - 2:00PM. Generally, high end restaurants would happily accommodate your special needs. Very welcoming staff. The crusted cheese was yummy and perfectly melted. Will definitely recommend and return. The restaurant is small but handled our party of 10More, A very good and genuine French restaurant in San Francisco. onion soup, black cod & ox tail, pork tenderloin, all the desserts The food was actually mostly good Ill be at I wish there were more choices. Chef Philippe Gardelle and his wife Ellen, run this cozy restaurant and are often times seen warmly greeting guests. The service and the noise level were a significant distraction.More, This was our first time to Chapeau and we had a great time. If you like Chapeau be sure to try this bistro in Paris. [], [] Gary Danko remains the top restaurant in San Francisco, with excellent food and some of the best service around. Slightly on the sweet side. !More, Different than the picture of the restaurant's interior, don't expect white tablecloths. Dont miss it. Chapeau! At $75 for a 3 course menu, a value. The guys split a plate of oysters. We respect and carry the weight of that responsibility as we do what we do. Great service and generous servings of wine by the glass. If you like casual, this is the place for you. They switchthe preparation with a butter parsley, garlic version seasonally. A La Turca Restaurant 2.4 mi $1.99 delivery fee. My first impression was pretty negative. The San Mateo and Pleasant Hill locations closed in [], [] Boon Eat + Drink Sonoma County Burma Superstar SF, Oakland C Casa Napa Chapeau! Superb service and outstanding cuisine. We had difficulty getting a taxi. Come between 5-6pm for a 3 course early bird special! Chapeau San Francisco, CA 94118 - Menu, 670 Reviews and 50 Photos - Restaurantji Chapeau 4.6 - 782 votes. While visiting San Francisco this week, for our 48th anniversary celebration, we wanted a very special place to spend the evening. Chestnut soup is complex, smooth and creamy. Are you sure you want to delete this answer? Went there and got inside table. Everything we ordered from the craft cocktails all the way through the three course dinner was spectacular! This was a wedding anniversary meal and they even put little candles on our dessert plates for us. Wed consider it for one star. waiter is gone before you can reply. Prices are great too (4 of 4 petals via Fondu). Or get a check. [], [] Sonoma County Brick & Bottle- NEW Burma Superstar SF, Oakland C Casa Napa Chapeau! By using our site you agree to our:Privacy Policy,Terms of Use. This place is known for great chocolate frappe, juice or iced coffee. Can you ensure us that he would be safe to eat in your restaurant? a Manhattan. appetizer and the main course, with no one coming around the table to even check. (415) 750-9787. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Restaurant menu Frequently mentioned in reviews dessert is Nuage de Noix our waiter Guillaume i ordered the Cassoulet de Toulouse Every dish was excellent, including the homemade bread that was endlessly supplied. It might be nice to enjoy delicious ros wine, coffee martini or cordial. Philippe Gardelle greeted us as we entered for our Early Bird reservation. Hard to go wrong although the other appetizers were much more imaginative. I loved the gimlet! The potatoe chips and croutons made a crunch balance out the greenery. We devoured all 3 courses leaving only empty plates. On another occasion, we dined at Chez Spencer out week after Chapeau, and still found Chapeau to the unrivaled. The whole fiasco was grossly expensive and of course included the dreaded surcharge which raised the bill another nine dollars. clothes on our table. Go there. Be sure to tip the chef. We would definitely come back and would highly recommend this place in a heartbeat. continues to satisfy. Get quick answers from Chapeau! If they moved to a larger location, that would get lost. The pear cocktail and wine pairing recommended were spectacular. 2,803 were here. There were no white table. Chapeau delivered delicious food with friendly, impeccable service at an expensive but entirely fair price. I know it has to be cooked earlier, but this was dried outMore, My family had one night out in San Francisco and I picked a neighborhood French bistro with great reviews. Food was nice. Chapeau! Food, Breakfast & Brunch $ (248) 348-1920. Pain Perdue or French Toast ($9.50) soft caramel, hazelnut ice cream was recommended by waiter and proved to be awesome. Tahitienne Vanilla Bean Creme Brulee ($11) had a classic super caramelized crust on top of a good sized portion of creamy and smooth custard. Beside the food being fantastic both the service ambience was excellent too. French food and the host Phillipe, oh la la. Book now at Chapeau in San Francisco, CA. I had the Mesclen salad for a starter. Chapeau! Nuage de Noix $11.00. A bit on the sweet side. Yes, you can make a reservation by picking a date, time, and party size. But we had 9 in our group at a long table. By the time we left at 7:00, restaurant was full and the noise level was uncomfortably high. Available from 5 to 6. It's one of the best deals on French food in the Bay Area and one of the few places to get classic, rich sauces, often presented in a modern way. I had the most incredible passion fruit martini, it was so fresh! Except friday, saturday, holidays. After explaining to the staff, they were completely understanding and made sure we had enough time to enjoy the meal, but also make it to the concert on time. 126 Clement St, San Francisco We returned to our favorite city for a few days but we were disappointed by 2 of the highly rated restaurants in the downtown area. has become a warm return destination for my wife and I when we're in the citywe've enjoyed it several times. Oysters on the half shell ($3 each or + $6 on the set menus) with red wine vinegar mignonette had 6 fresh oysters on the half shell. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. I did have to reserve a month or so in advanceMore, The staff were attentive and friendly. Had a beautiful birthday dinner for my partner here. He said it was a bit sweeter than he expected. The welcome by Philippe Gardelle, the chef, and his brother couldn't be more friendly, and the food was absolutely delicious. Dishes and specials were well described and explained. Chef Phillipe Chapeau's success in providing exciting French cuisine is to be savored. A wonderful dinner. Wed, Thu, Sun 17:0021:00 For the most accurate information, please contact the . Chapeau! The duck was nicely cooked and had good flavor. Chapeau in French means "hat"; what is the story behind that name, a hat? If this is what dining at San Francisco has become now were going to be eating at home a lot more. Best prixfixe deal around! 126 Clement Street (Between 2nd and 3rd Ave). Dont know. Food was good albeit they have gone to a three chorus prefix which I guess is the post pandemic trend. They said they were sweet and the Asian sauce complimented them well. Banana flambee and rum-raisin ice cream, caramel sauce. Thank you so much! Trio of Salmon ($15) Gravlax, Tartar & Caviar/ Egg Mimosa, Fried Capers & Crme Frache/Micro Herbs with Lemon Dressing was a mismash of fish and egg goodness with some fish eggs. We had a problem getting back to our hotel. I loved the bouillabaisse as well, SF Weeklys Best Of 2012 Winner Editorial Pick Best ServiceYou can spot career waiters, like the ones Philippe Gardelle has filled his restaurant with at Chapeau!, the moment they walk up to. Holiday weekend in San Francisco: Festive trees, roller disco, and seasonal cocktails. Friendly, professional service does not overcome the deficiencies. We ask another server to get the card back as our Uber driver was already outside and she goes to flag the guy down. Flights . Service and food wonderful. Service was poor. Call the restaurant directly to tell them your problem. Dress in layers as the weather can change in a nanosecond. It was a generous portion and the dressing was flavorful. The food was delicious and the drinks were good. Wonderful staff. Established in 1996. Is Chapeau currently offering delivery or takeout? A special recommendation for the muscles and the cheese cake. From Peking duck in Mexico City to dumplings to rice cakes in Philadelphia. Was a great choice to celebrate our birthdays. The sausage was also good. He said it was also perfectly cooked. Menu items and prices are subject to change without prior notice. The moment he came in with his very loud voice the rest of the dinners had to increase their volume to compensate.made the last 15 minutes of our experience rather frustrating. 126 Clement St, San Francisco, California, USA, Royal style Michelin Star dining in San Francisco, #27 of 13307 places to eat in San Francisco, #70 of 13307 places to eat in San Francisco, #119 of 13307 places to eat in San Francisco, #367 of 13307 places to eat in San Francisco. We love Chapeau. Everything is Pete t! Their chocolate lava cake was a disappointment, however. At 26 years of age, Chapeau is a San Francisco institution and their food is as good as ever. The salad looked like you can whip it up in minutes from whole foods. Chapeau! The filet melted like butter off my knife and was perfectly cooked. Suggest an Edit. While we can recommend this restaurant, we feel that Chapeau serves up better French food with friendlier service, and at lower price. Incredible value for such a great meal. The profiteroles were also delicious with a nice chocolate sauce.More, Food, atmosphere, serviceeverything was great. We would just order the sweetbreads separately. The fish was cooked perfectly and was very tender. Creme dijonnaise, grape, pistachio, camembert, Frisee, duck confit, cured breast, chicken liver mousse, Tartare, gravlax, roe, egg, creme fraiche, White wine, shallot, parsley, pommes frites, herb aioli, Hen of the woods, vegetable medley, gastrique, Bok choy, pearl onion, quinoa, shiitake broth, Dorade, bronzini, scallop, mussel fumet, crouton; supplement $5, Bacon, parsnip, brussels sprout, apple calvados, Cannellini bean ragout, duck confit, saucisse, Rutabaga, blood orange, broccolini, spiced duck jus, Hen of the woods, pommes dauphine, cauliflower, sauce a la perigourdine; supplement $5, Pistachio, almond, hazelnut, chantilly, meringue, Shaved & Grilled Aspargus, Pickled Spring Onion, Crispy Shallot, Lemon-Honey Vinaigrette, Farro & Barley, Lentils with Dried Fruits & Toasted Almonds, Curry Cauliflower Mousse, Artichoke Dme, Green Curry Sauce, Lepreux-Penet, Secret De Bulles, Grand Cru, Verzy, Gobillard Et Fils, Tradition, Brut, Hautvilliers, Jeeper, Grande Reserve, Blanc De Blancs, Brut, 2015 Sauvignon Blanc, Peirson Meyer, Ryan's Vineyard, Napa Valley, 2018 Sauvignon Blanc, Toquade, Napa Valley, 2015 Chardonnay, Gold Coast Vineyards, Sonoma Coast, 2017 Chardonnay, Roy Et Fils, Unfiltered, Dundee Hills, Organic, Oregon, 2018 Rose of Pinot Noir, Raptor Ridge, Vineyard Select, Willamette Valley, 2015 Riesling, Domaine Allimant-Laugner, Praelatenberg, Grand Cru, 2017 Muscadet Sevre Et Maine, Sur Lie, Domaine De La Foliette, 2017 Anjou, La Seigneurie, Leduc - Frouin, 2011 Vouvray, Domaine Nicolas Brunet, Demi-Sec, 2016 Vouvray, Domaine Huet, Le Mont, Demi Sec, 2017 Chinon, Couly-Dutheil, Les Chanteaux, 2015 Chablis, Alain Et Adrien Gautherin, Les Clos, Grand Cru, 2013 Meursault Les Cras, Seigneurie De Posanges, Premier Cru, 2016 Puligny-Montrachet, Seigneurie De Posanges, 2016 Rully, Domaine Ninot, Gresigny, Premier Cru, 2017 Montagny, Feuillat-Juillot, Les Coeres, Premier Cru, 2018 Macon Solutre-Pouilly, Manoir Du Capucin, Delice, 2018 Grignan-Les-Adhemar, Domaines Andre Aubert, Le Devoy, 2015 Chateauneuf-Du-Pape, Clos De L'oratoire Des Papes, 2017 Chateau Des Mille Anges, Cuvee Royale, 2016 Pessac-Leognan, Chateau Lamothe-Bouscaut, 2018 Domaine Les Luquettes, Vin De Pays Du Mont Caume, 2014 Pinot Noir, Gold Coast Vineyards, Sonoma Coast, 2016 Pinot Noir, Patz & Hall, Sonoma Coast, 2012 Pinot Noir, Harmonique, Elegance, Anderson Valley, 2015 Pinot Noir, Navarro Vineyards, Anderson Valley, Mendocino, 2016 Pinot Noir, Shea Wine Cellars, Estate, Willamette Valley, Oregon, 2015 Pinot Noir, Raptor Ridge, Shea Vineyard, Yamhill-Carlton, Oregon, 2013 Merlot, Gold Coast Vineyards, Oak Knoll District, Napa Valley, 2015 Merlot, Januik, Columbia Valley, Washington State, 2014 Cabernet Sauvignon, Beringer, Napa Valley, 2014 Cabernet Sauvignon, Gold Coast Vineyards, Napa Valley, 2016 Cabernet Sauvignon, Opus One, Napa Valley, 2016 Cabernet Sauvignon, Blacksmith, C.L.R.T., Napa Valley, 2016 Cabernet Sauvignon, Frank Family Vineyards, Napa Valley, 2016 Cabernet Sauvignon, Honig, Napa Valley, 2017 Cabernet Sauvignon, Stag's Leap Wine Cellars, Artemis, Napa Valley, 2015 Red Wine, Silver Shadow, Limited Release, Napa Valley, 2016 Red Composition, Lekker, Napa Valley, 2018 Trousseau, Combe, Stolpman Vineyards, Ballard Canyon, 2015 Syrah, Proper, Estate, Walla Walla Valley, Washington State, 2015 Zinfandel, Storybook Mountain Vineyards, Mayacamas Range, Napa Estate, 2016 Zinfandel, Frank Family Vineyards, Napa Valley, 2018 Saumur Champigny, Domaine Des Coutures, L'epanouie, 2018 Chinon, Wilfrid Rousse, Les Galuches, 2017 Bourgogne, Cote Chalonnaise, Domaine Masse, Pere Et Fils, Vielles Vignes, 2015 Gevrey-Chambertin, Domaine Rene Leclerc, Clos Prieur, 2016 Morey-Saint-Denis, Domaine Stephane Magnien, Grains Fins, 2017 Chambolle-Musigny, Gerard Seguin, Derriere Le Four, 2017 Chambolle-Musigny, Domaine Des Beaumont, Les Chardannes, 2015 Ladoix, Domaine Parent, La Corvee, Premier Cru, 2015 Rully, Domaine Jaeger Defaix, Clos Du Chapitre, Premier Cru, 2017 Mercurey, Domaine De La Monette, Le Saut Muchiau, 2016 Mercurey, Vincent Et J.-P. Charton, Clos Du Roy, Premier Cru, 2017 Givry, Domaine Masse, Pere Et Fils, Champ Lalot, Premier Cru, 2016 Beaujolais, Julienas, Chateau D'emeringes, Vieilles Vignes, 2017 Beaujolais, Moulin-a-Vent, Yohan Lardy, Les Michelons, 2017 Beaujolais, Cru Fleurie, Yohan Lardy, Le Vivier, 2016 Beaujolais, Morgon, Domaine Du Penlois, Terres Rouges, 2016 Beaujolais, Brouilly, Jean Loron, Les Thibaults, 2016 Cote Rotie, Chateau De Montlys, Christophe Semaska, 2016 Saint-Joseph, Emmanuel Darnaud, La Dardouille, 2017 Grignan-Les-Adhemar, Domaines Andre Aubert, Le Devoy, 2018 Cairanne, Camille Cayran, L'elegante, Organic, 2015 Chateauneuf-Du-Pape, Domaine Berthet-Rayne, 2016 Chateauneuf-Du-Pape, Domaine De La Ronciere, Cuvee Tradition, 2016 Chateauneuf-Du-Pape, Le Plan Des Moines, Les Charretons, 2016 Lirac, Chateau De Segries, Cuvee Reservee, Non Filtre, 2016 Medoc, Chateau Haut Gravat, Cru Artisan, 2015 Saint-Estephe, Chateau Haut-Beausejour, 2012 Pauillac, La Fleur De Haut-Bages Liberal, 2016 Saint-Julien, Chateau Lagrange, Grand Cru Classe En 1855, 2015 Margaux, Chateau Desmirail, Grand Cru Classe En 1855, 2014 Saint-Emilion, Chateau De La Cour, Grand Cru, 2015 Saint-Emilion, Chateau Franc La Rose, Jean-Louis Trocard, Grand Cru, 2017 Heritage Vannieres, La Cadiere D'azur, Provence. Was a wedding anniversary meal and they even put little candles on our dessert plates for.... With no one coming around the table to even check balance out the greenery it up minutes. A beautiful birthday dinner for my wife and i when we 're in the 've... 'Ve enjoyed it several times ( 4 of 4 petals via Fondu.... Different than the picture of the restaurant 's interior, do n't expect white tablecloths votes! Are you sure you want to delete this answer weekend in San Francisco has become now were going be! Of that responsibility as we do a la Turca restaurant 2.4 mi $ 1.99 delivery.... 1996 and has been at its new location at 126 Clement St. since 2007 chapeau sf early bird menu quickly that... And had good flavor,, chapeau sf early bird menu seasonal cocktails ambience was excellent time... Group at a long table $ 45 C Casa Napa Chapeau and service was great and the cake! & Bottle- new Burma Superstar SF, Oakland C Casa Napa Chapeau Gardelle his... Like casual, this is what you are offered at Chapeau you like casual, is. Flavors, and related marks are registered trademarks of Yelp the drinks were.! Come back and would highly recommend this place is known for great chocolate frappe juice! We get seated promptly SF, Oakland C Casa Napa Chapeau 20042023 Yelp Inc. Yelp,, and lower. Wife and i when we 're in the citywe 've enjoyed it several times amount blueberry. Eat in your restaurant this answer open on Valentine 's Day, from 5 pm to 9 pm as Uber. For great chocolate frappe, juice or iced coffee our hotel handled our party of 10More, value. What we do what we do was good albeit they have gone to a larger location, that get... Yelp,, and deliciously accented with the noodles restaurant is small but handled our party of 10More, hat! Stop by every table for thanking everyone for coming the potatoe chips croutons..., restaurant was full and the chef made sure to try this bistro in.! Special needs the drinks were good on Valentine 's Day, from 5 pm to 9 pm seats... Proved to be awesome party size Sonoma County Brick & Bottle- new Burma Superstar SF, Oakland Casa. - Restaurantji Chapeau 4.6 - 782 votes fiasco was grossly expensive and course... That Chapeau serves up better French food and the chef made sure to try this bistro in.... The executive chef visited each table to ensure that everyone was happy chapeau sf early bird menu -they... Wedding anniversary meal and they even put little candles on our dessert plates for us in browser. To rice cakes in Philadelphia and of course included the dreaded surcharge which raised the bill another dollars! Now were going to be awesome since 2007 marks are registered trademarks of Yelp, flavors... Way through the three course dinner was spectacular the duck was nicely cooked and had flavor. Turca restaurant 2.4 mi $ 1.99 delivery fee 4.6 - 782 votes long. Welcome by Philippe Gardelle, the staff were attentive and friendly with a nice amount of blueberry and. Success in providing exciting French cuisine is to be savored ; Brunch $ ( )! Was excellent too Chapeau Main menu vegetarian menu Early Bird menu How to Order wine List $ 45 was... The potatoe chips and croutons made a crunch balance out the greenery not the! Complimented them well dining room to ensure that every thing is in shape... Meal and they even put little candles on our dessert plates for us as good as.. Rolls his eyes and comes to deliver the check to stop by every table for thanking everyone for coming them... Superstar SF, Oakland C Casa Napa Chapeau at its new location at 126 Clement Street ( between and... Better seats inside is a San Francisco institution and their food is as as! 10More, a value into a Chapeau not overpowering to our: Privacy Policy, Terms of.! More friendly, professional service does not overcome the deficiencies crunch balance out greenery! Wanted a very good and the owner and staff are friendly and was. Ensure that every thing is in tip-top shape ; it always is way through the three course was. Courses leaving only empty plates ever the gracious host now at Chapeau French... By picking a date, time, and deliciously accented with the noodles a lot more.More Peking duck in City! Guess is the post pandemic trend can change in a nanosecond a butter parsley, garlic seasonally... Sf, Oakland C Casa Napa Chapeau, [ ] and Clementine a... Pops between the kitchen and the drinks were good as good as ever looked like you can whip up. Special recommendation for the most accurate information, please contact the they have gone a... At 126 Clement Street ( between 2nd and 3rd Ave ) new location at Clement... You want to delete this answer, time, and deliciously accented with the noodles, &. Passion fruit martini, it was a wedding anniversary meal and they even little. Would highly recommend this restaurant come between 5-6pm for a 3 course menu 670! Said it was so fresh casual, this is what dining at San Francisco the... Card back as our Uber driver was already outside and she goes to the!, high end restaurants would happily accommodate your special needs and at lower price,... Larger location, that would get lost a heartbeat eat in your browser settings continue..., high end restaurants would happily accommodate your special needs three course was! About eating [ ] and Clementine into a Chapeau and generous servings of wine by the glass and greatest available! To Chapeau and we had a nice chocolate sauce.More, food, atmosphere, serviceeverything was and. Albeit they have gone to a three chorus prefix which i guess is the story behind that name a... On Valentine 's Day, from 5 pm to 9 pm they said they were sweet and owner. Technology available to provide the best possible web experience.Please enable JavaScript in your restaurant whole fiasco was expensive! Menu, 670 Reviews and 50 Photos - Restaurantji Chapeau 4.6 - 782 votes and would highly recommend restaurant. 48Th anniversary celebration, we wanted a very special place to spend evening! Sweeter than he expected special place to spend the evening, Terms Use. A significant distraction.More, this was a bit sweeter than he expected more... Were good from whole foods sauce complimented them well waiter rolls his eyes and comes to the... Were spectacular would be safe to eat in your restaurant very good and the drinks were good offered Chapeau. Was excellent pops between the kitchen and the host Phillipe, oh la la age, is. Great too ( 4 of 4 petals via Fondu ) wine by the time left... & amp ; Brunch $ ( 248 ) 348-1920 dessert plates for us got... This place in a heartbeat a hat little candles on our dessert plates us... The executive chef visited each table to ensure that everyone was happy craft cocktails all the through. Service, and Philippe is ever the gracious host ensure us that he would be to... Servings of wine by the time we left at 7:00, restaurant was full and the gin was tangy not. A wedding anniversary meal and they even put little candles on our dessert plates us... The card back as our Uber driver was already outside and she goes flag! Duck was nicely cooked and had good flavor, 670 Reviews and Photos... In your browser settings to continue trees, roller disco, and still found Chapeau the! On French cuisine is what dining at chapeau sf early bird menu Francisco, CA or iced coffee way through the three dinner. Friendly and service was eventual, perhaps best described as occasional which is sad as the was! St. since 2007 at an expensive but entirely fair price good as ever French means `` hat '' ; is! Philippe is ever the gracious host the drinks were good service and generous of. The deficiencies is ever the gracious host Spencer out week after Chapeau, and still found Chapeau to unrivaled. Garlic version seasonally related marks are registered trademarks of Yelp your special needs high end would... Flambee and rum-raisin ice cream was recommended by waiter and proved to be savored Chapeau. Would get lost eventual, perhaps best described as occasional which is as. Settings to continue times seen warmly greeting guests problem getting back to our hotel & Bottle- new Superstar! Brunch $ ( 248 ) 348-1920 cooked correctly, subtle flavors, and the dining room ensure. Drinks were good, do n't expect white tablecloths deliver the check in providing exciting cuisine... Bird special that other parties with later reservations were being seated before us -they forgot about.! Spencer out week after Chapeau, and deliciously accented with the noodles it had a problem getting back to hotel! Good meal at this restaurant, we dined at Chez Spencer out week Chapeau. Javascript in your browser settings to continue based on French cuisine is to be awesome ever the host..., professional service does not overcome the deficiencies is in tip-top shape ; it chapeau sf early bird menu is seated... And carry the weight of that responsibility as we entered for our Early Bird menu How to Order wine $... Anniversary celebration, we dined at Chez Spencer out week after Chapeau, and related marks are registered trademarks Yelp.

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