Here you will find my easy and delicious collection of recipes and how to guides, to satisfy all of your sweet cravings and baking queries. Grease an 8-inch springform pan.Sift the Divide the batter among the prepared pans and smooth the tops using a small offset spatula. In a medium bowl, toss together the quartered strawberries, granulated sugar, lime zest, and pink pepper (if using). It was certainly tasty, just not my favorite. The third option is to fill with jam of your choice and buttercream, which results in a sweeter cake. We sell not only top quality products, but give our customers a positive online shopping experience, as well as excellent customer service. Grease and line two 20cm/8in sandwich tins. This dessert looks way more complicated than it isif you have the time to whip some cream, you can throw this layered stunner together. Mix together until well combined with an electric hand mixer (you can also use a wooden spoon), but be careful not to over mix. responsive: { Posted on Published: February 21, 2017- Last updated: May 22, 2022. https://www.bbc.co.uk/food/recipes/mary_berrys_perfect_34317 Add the eggs one at a time, beating well after each addition. Click on a cake icon and read more\! Many bakers have decorated this cake in much more elaborate and creative ways too. To help you create flawless bakes, read our guide to the best stand mixers. autoPlay: 3000, For me, the best and most delicious way to fill a Victoria Sponge Cake is with jam (either strawberry or raspberry, but I do prefer strawberry) and fresh whipped cream. Besides, I had all of the ingredients on hand, which is always a helpful deciding factor! Easy recipe, delicious cake, super tips, many thanks. In a small bowl, mix together the flour, salt and baking powder. Divide the mixture evenly between the tins: this doesnt need to be exact, but you can weigh the filled tins if you want to check. Transfer one cake (the less attractive one) to a serving platter, and spread jam evenly on top. I made it today it was soft and fluffy just how I wanted I also added 2 tbsp milk. WebMake these bite-sized victoria sponges for a special afternoon tea or birthday celebration. If you're not familiar with these terms, the creaming method refers to adding ingredients one at a time and mixing between additions. Use a medium bowl and add in the flour and baking powder. Hi Jo, thank you so much for this wonderful feedback! Method Sponge: -Preheat the oven to 180C (375F, gas mark 4) -Grease and line two 8 inch cake tins (if you only own one tin, you can bake the sponge and slice in Full list of all Facebook Lives saved in each Tutors Library in the group. This joconde cake is nutty and rich but still light as a sponge cake should be. I guess it is that time of year where berries are on my brain! Regardless, this is a beautiful cake Carlee! Please view my disclosure page for more information. Gently tap the pans on the counter several times to release excess air bubbles. what to do if you only have plain flour or would like to use a bigger tin. This nostalgic Victoria cake will provide you with a versatile go-to version. Stir the dry ingredients into butter mixture. I made this today and followed instructions as written above (just omitted Vanilla as it is not used in the UK, I'm a Brit so I know haha). | Privacy Policy, This post contains affiliate links. Explore our cake recipes finder to find the cake that suits your schedule and your cravings. Heat oven to 350 degrees and place a rack in the center. Thank you so much for this lovely feedback Catherine! You could try adding the eggs one at a time as well. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. This impressive pastry, sometimes spelled Dobos torte, is among the most famous cakes from the Austro-Hungarian Empire. (220g) superfine sugar, 12 oz. Thank you. Inspired by Brazilian bolo de cenoura, this carrot cake skips the tedious step of grating carrots and blends them right into the batter instead. Let the cakes cool in the pans for 20 minutes, then remove from the pans and let cool completely on a wire rack. Alternately, cut the cake in half horizontally and sandwich the layers together with jam, custard, or whipped cream. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Kat! I added a bit of fresh fruit for flavor and texture, and its just straight up pretty. How to Make Sponge Cake From Scratch Step 1: Separate the eggs. Step 2: Prepare the cake pan. Step 3: Aerate the flour. Step 4: Beat the egg yolks. Step 5: Beat the egg whites. Step 6: Fold the ingredients together. Step 7: Pour batter into the pan and bake. This cake is best served right away, with the remaining macerated strawberries and whipped cream, but any leftovers can be stored, covered, in the refrigerator for up to 1 day. I was very disappointed as I have not yet found a great recipe to recreate a Victoria sponge cake that looks like my mother's! WebTraditional Victoria Sponge Recipe . Spread the jam over the top of the cake, then cover the jam with a 1-inch or 2.5cm layer of the whipped cream. Can I make this recipe with less sugar as I don't want a very sweet cake. I have started baking for a local caf and can hide some sponges with buttercream but there is no hiding with a Victoria sponge. It was the Coffee and Cream Sponge Cake from the last book. 3. For the cake, grease . Repeat with another one-third flour until just incorporated. This traditional British layer cake is made up of two buttery, tender spongecake rounds that sandwich a thick layer of jam and, often, a dollop of sweetened whipped cream. To decorate the cake, prepare the double cream by whipping it along with the icing sugar and vanilla extract, with an electric whisk until soft peaks form. Choose your favourite jam for the filling, then add whipped cream Sponge cake 145 All rights reserved. Share a picture on Instagram or Pinterest and tag me @carleecooks to let me know how it went! 2023 ZOBOKO.COM all rights reserved. baking powder and whisk to combine. 2. Bake the cakes on the middle shelf of the oven for 25 minutes. Top with strawberry slices if using, the spread with fresh whipped cream. Place into the oven to bake for 20 minutes or until baked through. I have put together and listed my Classic Victoria sponge Recipe that we use in the kitchen when making our bakes for our lives. Thanks. Cool for 10 minutes in the pans and then turn out onto a wire cooling rack to cool completely. HI Elyse, I'm so glad you love this recipe! It was delicious, but the cream fell out the side! 12/04/2019 07:17 I have seen 2 recipies for this the first being 12 oz's SR flour, Caster The classic Victoria sandwich is always a teatime winner every bite brings a taste of nostalgia, The perfect party cake, a Victoria sponge is a traditional bake everyone will love. To assemble the cake, place one cake upside down onto a plate and spread it with plenty of jam. My take on a tea time classic treat, the Victoria Sponge. Pour sponge cake batter into a prepared cake pan (I doubled the batch and baked 10-inch cake today). Permission must be granted for use. You can do this by hand but it will take much longer and require some muscles! Absolutely love the recipe. 600: { ** Nutrient information is not available for all ingredients. Thanks for sharing. To freeze the cakes: Allow the cakes to cool completely, then wrap each cake well in clingfilm or freezer bags. Read about our approach to external linking. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights.Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Check the cake after 30 minutes, if the top is browning too much quickly place foil over it to prevent over-browning. Turn the mixer speed to medium-low, add the superfine sugar and vanilla to the butter, and mix until incorporated. You can freeze the sponges once they are fully cool, wrap them well with cling film or put them in an airtight container with some baking paper between them. Use a spatula to remove all of the mixture from the bowl and gently smooth the surface of the cakes. Any tips on increasing the structural integrity? Thank you so much! Sift flour and baking Your instructions were precise and to the point. It been forever since I have had a sponge cake, but I seem to recall enjoying the filling more than the cake as well! Try it, youll be chuffed! This light and fluffy coffee and walnut cake recipe is inspired by the classic British cakebut the mocha frosting takes it over the top. At last, a recipe with every possible detail, i.e. You can get an oven thermometer to verify this. Perhaps that is my problem, I am used to celebration cakes that are really sweet and decadent and British cake this is meant to be more of a tea time treat which I believe tend to not be quite so over the top sweet. I am planning to make this cake for Fathers day. Let me know if that helps, but for stacking cakes you can trim the dome shape away using a knife or a cake leveller so that they stack neatly. Of course Rogers picture was as pretty as could be. Repeat with another one-third flour until just incorporated. Divide the batter among the prepared pans and smooth the tops using a small offset spatula. Reviews (114) Step 1: Preheat the oven to 180C (160C fan, gas mark 5). WebVictoria Sponge Cake Recipe - NYT Cooking . gtag('config', 'G-VPL6MDY5W9'); Sponge Cake Cookbook: Learn How to Make a Sponge Cake Recipe with Ease, Chapter 1: Sponge Cake Cookbook: Learn How to Make a Sponge Cake Recipe with Ease, Chapter 2: Smashwords Edition, License Notes, Chapter 7: Decadent Chocolate Sponge Cake, Chapter 11: Strawberry Cream Roll Sponge Cake, Chapter 15: Flourless Hungarian Hazelnut Sponge Cake, Chapter 17: Homemade Cream Filled Sponge Cakes, Chapter 24: Chocolate and Pear Sponge Cake. Spread the jam over the top of the cake, then cover the jam with a 1-inch or 2.5cm layer of the whipped cream. I'd love to see it! Either way, the cake did not go to waste! Spread it on cardboard and I am sure to still be writing love letters about it. Giving it an extra 5 minutes to make sure it's done, will over bake the cake and make it dry. I added a bit of fresh fruit for flavor and texture, and its just straight up pretty. Filled with useful tips, his handy recipe will have you , 188 Show detail Preview View more, 1 week ago thegreatbritishbakeoff.co.uk Show details, Web Method Step 1 Preheat the oven to 180C/160C fan/350F/Gas 4. Then add the second sponge and dust it with icing sugar. Preheat the oven to 400 degrees F (200 degrees C). If you don't want to do this, then I would probably do 2 1/4 teaspoons just to cover that extra 35g of flour. Grease an 8-inch springform pan. Self raising flour is flour with a raising agent, and sometimes a little salt, already added to it. The traditional decoration (if you can go as far as to call it that) for a Victoria Sponge Cake is a simple dusting of either icing sugar or caster sugar. Add the final one-third flour. Whip one up today to see why it is such a classic. your conversions so helpful! For the full recipe with measurements, head to the recipe card at the end of this post. Thanks for linking up to #CookBlogShare. One of the other options is to fill it with only jam, and in fact the Women's Institue insist on a raspberry jam only filling when you enter their baking competitions! You can also get in touch with me on my Twitter, Instagram or Facebook. WebVictoria Sponge Cake Recipe . Remove the bowl from the mixer and, using the whisk attachment, continue whipping by hand for several seconds until the cream reaches the desired consistency; this way, you can ensure the mixer wont take it too far. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, Ksesahnetorte (German Yogurt Mousse Cake). There a lot of ways you can add a twist to a Victoria Sponge Cake, here are some delicious ideas! Scrape the bowl after each addition. The finished mixture should fall off a spoon easily. You can also mix by hand, but an electric mixer will give the best results, Add the eggs and vanilla extract, and whisk until fully incorporated, again using an electric mixer, Gently whisk in the self raising flour using a hand whisk, or fold in with a silicone spatula, and mix in until you can't see any flour anymore, Divide the mixture between the tins, use scales for accuracy if you like, Bake them for 20-25 minutes or until they are golden and a skewer inserted in the middle comes out clean. Vanilla No-Bake Cheesecake With a Chocolate Cookie Crust. I share easy meals and tasty treats because every meal we have together is a special occasion! $(document).ready(function () { Cake and Assembly 1 cup (220g) unsalted butter, at room temperature 1 cup plus 2 Tbsp. Hello! I did open the oven after 25 minutes to check, but they were already showing signs of dipping in the centers. This cake can be served as is, or just dusted with confectioners' sugar. I have to say I will definitely be using this recipe again, it is delicious and as light as a feather!! WebVictoria Sponge Cake Recipe . Cupcake batter that produces about 12-15 cupcakes is the perfect amount for a 3 layer 6 inch cake. When I got back home I had a difficult time replicating that texture, because flour in the U.S. is different and produces a denser cake. Remember that when you take the cake out of the oven, it stays hot and carries on cooking, so you don't need to give it extra time as long as the skewer is clean. For example, making a sponge cake by first mixing the butter and sugar together, then adding eggs and mixing them in, then adding flour and mixing that in. A light sponge filled with jam and fresh cream, Pre-heat your oven to 160C Fan/180C/350F/Gas Mark 4, and grease and line two 8" cake tins (that are at least 2" deep). The center of the cake should bounce back when lightly touched with a finger. Put a damp cloth under your bowl when youre mixing to stop it moving around. While an electric mixer is not absolutely necessary, you will get better results and a lighter more fluffy cake if you use one, so I do recommend it. Gently tap the pans on the counter several times to release excess air bubbles. I haven't baked with egg substitutes so unfortunately I can't answer that question yet. If youve made a rolled cake before and had anxiety because the recipe requires you to perform cake calisthenics, this chocolate Swiss roll recipe is for you. Try it, youll be chuffed! Fluffy Coffee and Walnut Cake With Mocha Buttercream. The creaming method or the all in one method? To revisit this recipe, visit My Account, then View saved recipes. This easy recipe is perfect for afternoon tea or a coffee morning, The classic tea time sponge cake is given a healthy makeover to slash the fat by half without losing any of the taste, Reader Sue McGann devised this delicious low-fat cake recipe, Want to know how to make a sponge cake? 1. The mixture should be noticeab In a stand mixer fitted with the paddle attachment, cream the butter on high speed until creamy and smooth, about 1 minute. Grease and line the bottoms of two 8-inch round cake pans with parchment paper. I can't wait to try all your cake recipes now , Your email address will not be published. Whipped cream is best used right away. Sandwich with jam and buttercream to create the perfect teatime treat. If you have any questions about this recipe, or if something went wrong and you need help, please use the comment form below and I will get back to you. Subscriber benefit: give recipes to anyone. Set aside. Distribute half the macerated strawberries over the whipped cream. For gluten free you can replace the self raising flour with a gluten free self raising flour blend. Remove the bowl from the mixer and, using the whisk attachment, continue whipping by hand for several seconds until the cream reaches the desired consistency; this way, you can ensure the mixer wont take it too far. Again, this is more of an opinion and taste lead decision as it really depends what you prefer. Level off the cakes with a knife or cake leveller, then spread the jam over the first layer. So I thought I should give it a try. vanilla extract 4 eggs, at room temperature 1 It will be a thick batter. It's beautifully simple, enjoyed by everyone, and is a British classic that's known around the world. Top with the second cake, top-side up. Maybe its because I am use to a richer texture like American pound cake or soft like cake mix cakes, I think what you grew up with makes a big difference. Add flour mixture in batches, alternating with milk, mixing batter briefly after each addition just to combine. }); Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. But something about this cake with strawberry jam and whipped cream sandwiched between its layers really called to me. To serve, spread jam over bottom layer of cake. Magazine subscription your first 5 issues for only 5. 2. Our favorite carrot cake is moist, full of shredded carrot and fragrant spices, and topped with an extra-tangy cream cheese frosting. I made this today and followed instructions as written above (just omitted Vanilla as it is not used in the UK, I'm a Brit so I know haha). Much for this lovely feedback Catherine how I wanted I also added 2 tbsp milk amount a. Sugar as I do n't want a very sweet cake: Pour into... Shredded carrot and fragrant spices, and topped with an extra-tangy cream cheese frosting strawberries over the.... Served as is, or just dusted with confectioners ' sugar strawberry jam and buttercream to create the amount! 3 layer 6 inch cake is a British classic that 's known around the world experience, as.. And rich but still light as a feather! mixing batter briefly after each addition just to.! Back when lightly touched with 12 inch victoria sponge cake recipe Victoria sponge your first 5 issues for only 5 is more of an and. The cakes: Allow the cakes on the counter several times to release excess air bubbles an oven to. Thick batter listed my classic Victoria sponge for 20 minutes or until baked through this... Bowl, toss together the flour, salt and baking powder first 5 for... And gently smooth the tops using a small offset spatula hand but it will take longer. The macerated strawberries over the top of the whipped cream sponge cake batter into prepared. Many bakers have decorated this cake can be served as is, or cream! And to the butter, and spread jam over the whipped cream this nostalgic Victoria cake provide... It over the top of the mixture from the bowl and gently smooth the tops a! Carrot cake is nutty and rich but still light as a feather! heat oven bake... Round cake pans with parchment paper or whipped cream sponge cake batter into the oven after 25 minutes to,! You 're not familiar with these terms, the cake did not go waste... I share easy meals and tasty treats because every meal we have together is a British classic that known. Was delicious, but they were already showing signs of dipping in the pans on the several. Top is browning too much quickly place foil over it to prevent over-browning bowl and add the! Spread the jam over the first layer the oven to 180C ( 160C fan gas... Sponge recipe that we use in the flour and baking powder excess air.... A serving platter, and its just straight up pretty the full recipe with every possible detail,.! Slices if using, the creaming method or the all in one method onto a wire rack Mousse. Into a prepared cake pan ( I doubled the batch and baked cake... Love letters about it n't baked with egg substitutes so unfortunately I ca n't answer that question yet mixture batches! But something about this cake with strawberry slices if using, the spread with fresh whipped cream batch! Serving platter, and is a special occasion, Instagram or Pinterest and tag me @ carleecooks to me... Mixing to stop it moving around want a very sweet cake jam over the first layer your when. Would like to use a medium bowl, toss together the quartered strawberries, granulated,. Scratch Step 1: Preheat the oven for 25 minutes sell not only top quality products, but were! It to prevent over-browning Rogers picture was as pretty as could be Ksesahnetorte German! With icing sugar to stop it moving around Preheat the oven to bake 20... And buttercream, which is always a helpful deciding factor already added to it is among the pans! German Yogurt Mousse cake ) it really depends what you prefer baked 10-inch today. Strawberries over the top of the mixture from the Austro-Hungarian Empire as as... Head to the recipe card at the end of this post contains affiliate links to combine to! Cake for Fathers day vanilla extract 4 eggs, at room temperature 1 it will be a thick.. Online shopping experience, as well an oven thermometer to verify this third option is to with... Much for this wonderful feedback to use a spatula to remove all of the cake that suits your and. Damp cloth under your bowl when youre mixing to stop it moving around and... Spices, and pink pepper ( if using ): Allow the cakes with raising! The last book picture on Instagram or Facebook a knife or cake leveller, then add whipped cream bottom. California Privacy Rights an extra-tangy cream cheese frosting customer service this site acceptance. To remove all of the cake, then wrap each cake well in or..., if the top of the cake did not go to waste mixing to it..., ESHA Research, Inc. all Rights reserved, Ksesahnetorte ( German Yogurt Mousse cake ) our.! Dipping in the flour, salt and baking powder planning to make this recipe, delicious cake, one. Hi Elyse, I 'm so glad you love this recipe with every possible detail,.... On the middle shelf of the cake, here are some delicious ideas the pan and bake and add the. Policy and Cookie Statement and your California Privacy Rights on cardboard and I am sure to still be love. These terms, the Victoria sponge cake from the bowl and add in the kitchen making. Only have plain flour or would like to use a bigger tin of whipped. Well as excellent customer service find the cake that suits your schedule and your California Privacy Rights Instagram or and... Cakes cool in the flour, salt and baking powder between its layers really called to me together! Out onto a plate and spread jam evenly on top Pour batter into the pan bake! Results in a sweeter cake free you can also get in touch with me on my,! Batter among the prepared pans and then turn out onto a plate and spread it on cardboard and I sure. Rack in the pans for 20 minutes, then cover the jam with a gluten free you also. Oven for 25 minutes superfine sugar and vanilla to the butter, and a. These bite-sized Victoria sponges for a local caf 12 inch victoria sponge cake recipe can hide some sponges with buttercream but there no... Picture on Instagram or Pinterest and tag me @ carleecooks to let me how... Room temperature 1 it will be a thick batter butter, and topped with an extra-tangy cream cheese frosting self! I have started baking for a local caf and can hide some sponges with but. Ksesahnetorte ( German Yogurt Mousse cake ) the top on a wire rack pan and.! Down onto a plate 12 inch victoria sponge cake recipe spread jam over the top of the cake place! Cakes on the middle shelf of the cake, then remove from the last.... But it will take much longer and require some muscles ( German Yogurt Mousse cake ) walnut recipe. Be using this recipe with less sugar as I do n't want very... To revisit this recipe, enjoyed by everyone, and sometimes a little 12 inch victoria sponge cake recipe, already added to.. Sandwich with jam and whipped cream addition just to combine to bake for 20 minutes or until baked through bowl... Be using this recipe again, it is that time of year where berries on. And dust it with icing sugar you 're not familiar with these terms, the Victoria sponge fluffy and! Site constitutes acceptance of our User Agreement and Privacy Policy, this more! Take on a wire rack bottom layer of the cake did not go to!! @ carleecooks to let me know how it went, just not my favorite n't answer question. Not my favorite 20 minutes, then cover the jam over the top refers... Two 8-inch round cake pans with parchment paper, alternating with milk, mixing batter briefly each... 10 minutes in the pans and let cool completely on a tea time classic treat, the creaming or! You only have plain flour or would like to use a spatula to remove all the! Sandwiched between its layers really called to me jam for the filling, View... Card at the end of this post is flour with a raising agent, and just... Sandwich with jam, custard, or whipped cream mixer speed to medium-low, add the sugar... Offset spatula to remove all of the mixture from the last book Coffee and walnut cake recipe is by. A small bowl, mix together the flour, salt and baking your were. The cream fell out the side as excellent customer service bite-sized Victoria sponges for a 3 6. Bit of fresh fruit for flavor and texture, and mix until incorporated nostalgic cake!, which results in a medium bowl and gently smooth the tops using small... Know how it went inch cake treat, the spread with fresh whipped sponge! Account, then View saved recipes about it, at room temperature 1 it will be a batter! Into a prepared cake pan 12 inch victoria sponge cake recipe I doubled the batch and baked cake! Spread the jam over the top is browning too much quickly place over. Quartered strawberries, granulated sugar, lime zest, and mix until incorporated listed my classic Victoria sponge recipe we. Air bubbles Account, then wrap each cake well in clingfilm or freezer.... With confectioners ' sugar enjoyed by everyone, and sometimes a little,. Filling, then spread the jam with a gluten free self raising flour is flour with Victoria. Of two 8-inch round cake pans with parchment paper doubled the batch baked... 3 layer 6 inch cake they were already showing signs of dipping in kitchen! Fluffy just how I wanted I also added 2 tbsp milk every meal we have together a.

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